This was my attempt at a "Gourmet" Grilled Cheese sandwich. I think it turned out really good. You be the judge.

Ingredients:

2 slices of a hearty Oat bread
1/2 cup shredded mozzarella cheese
2 TBS butter, softened
1 and 1/2 TBS Feta cheese crumbles
1/8 cup diced sun dried tomato
3 or 4 very thin slices of shallots or red onion
1/2 cup fresh spinach
2 TBS olive oil
Salt and pepper to taste


---Butter the bread while you heat a large skillet. Once you can feel heat coming off the skillet, when your hand is 4 inches above the bottom of the skillet, then add olive oil to coat the bottom of pan before adding the two pieces of bread, side by side.
--- Add the mozzarella cheese and feta cheese to each slice of bread.
---Add fresh spinach and salt and pepper to one slice of bread.
 ---Add sun dried tomato and sliced shallots to other slice of bread. ---Let grill for about 30 seconds separately then carefully put the sun dried tomato/shallot slice of bread onto the the other slice of bread. Press down with your spatula.  Once both sides of bread are nicely browned and the cheese is melted, then remove and slice on the diagonal. Serve immediately.